Recipe of Nilagang manok

Dylan Welch   27/06/2020 08:37

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1488
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 234 calories
  • Nilagang manok
    Nilagang manok

    Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, nilagang manok. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Nilagang manok is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Nilagang manok is something which I’ve loved my entire life. They’re fine and they look fantastic.

    Nilagang Manok is a simple Filipino chicken soup with clear broth. The term literally translates to boiled chicken. The cooking procedure is simple and straightforward.

    Simple Way to Make Nilagang manok

    To begin with this recipe, we have to first prepare a few components. You can cook nilagang manok using 13 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Nilagang manok:

    1. Take 3/4 chicken
    2. Make ready 1 cabbage
    3. Take 3 pcs potatoes
    4. Make ready 1 tbs brown sugar
    5. Prepare 2 tbs fish sauce
    6. Get 2 pcs bay leaf
    7. Get 1 small ginger
    8. Get Pinch Pepper
    9. Take 3 Drops ACV (i used brag)
    10. Get 1 L rice water
    11. Make ready 1 chicken cube
    12. Prepare 2 pcs siling haba
    13. Take leaves Basil

    Tinolang manok recipe is also one of the filipino recipe that is easy to cook. Nilagang manok is one of the simplest Filipino recipes. How to make Nilagang Manok (Boiled Chicken Soup). Nilagang manok translates to boiled chicken.


    Instructions

    Instructions to make Nilagang manok:

    1. In a caserole, cook the chicken with ginger, pepper, basil leaves, 1 siling haba, bay leaf,fish sauce, sugar and chicken cube.
    2. Add rice water or water and bring to boil.
    3. Add potatoes and 1 siling haba. Add cabbage after 3 minutes. Do not overcook.
    4. Ready to serve. (I forgot to take picture right after i cooked but i managed to get after reheating coz we wait for our companion😂)

    Nilagang manok translates to boiled chicken. It's the generic name for a wide array of rustic Filipino chicken and vegetable soups. Nilagang Manok (Chicken Stew) by Joel Ignacio. For dinner a couple nights ago, we had Nilagang Manok. Nilagang, I believe means boiled or stewed, and manok means chicken.

    As simple as that Recipe of Nilagang manok

    So that’s going to wrap it up with this special food nilagang manok recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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