Easiest Way to Prepare Easy Kalbi Gukbap

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy kalbi gukbap. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Kalbi Gukbap is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy Kalbi Gukbap is something that I have loved my whole life. They are nice and they look wonderful.

Easiest Way to Prepare Easy Kalbi Gukbap

To get started with this recipe, we must first prepare a few ingredients. You can cook easy kalbi gukbap using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Easy Kalbi Gukbap:

1. Make ready 30 grams Beef (thinly sliced or scraps etc.)
2. Get 90 grams Hot cooked white rice
3. Make ready 80 grams Kimchi
4. Get 1 Egg
5. Make ready 1 tsp Sesame oil
6. Prepare 300 grams Water
7. Prepare 1 1/2 tsp Chicken soup stock granules
8. Prepare 1 dash Soy sauce
9. Get 1 Green onions or scallions

Instructions

Steps to make Easy Kalbi Gukbap:

1. Cut the beef into bite-sized pieces and beat the egg. Cut the larger pieces of kimchi into smaller pieces.
2. Heat some sesame oil in a pot and sauté the beef. Season lightly with salt and pepper.
3. Once the meat has cooked through, add the water and soup stock granules. When it comes to a boil, skim off any scum.
4. Add the kimchi (leave a little bit to add later) and soy sauce for flavor. Add the rice and simmer for 5-10 minutes or until it becomes your preferred consistency.
5. Turn off the heat and swirl in the egg from Step 1. Cover with a lid until the egg becomes halfway cooked.
6. Serve it in a dish, top with kimchi and scallions, and serve. Optionally drizzle with sesame oil.

As simple as that Steps to Prepare Easy Kalbi Gukbap

So that is going to wrap this up with this exceptional food easy kalbi gukbap recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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