Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy anko cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Anko Cookies is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Easy Anko Cookies is something which I’ve loved my whole life. They’re fine and they look fantastic.
Guide to Prepare Easy Anko Cookies
To get started with this particular recipe, we must first prepare a few components. You can have easy anko cookies using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Easy Anko Cookies:
- Get 200 grams Anko (tsubu-an)
- Get 50 grams Vegetable oil
- Prepare 100 grams Cake flour
Instructions
Instructions to make Easy Anko Cookies:
- Use a rubber spatula to combine the anko with vegetable oil, then add the flour and mix to an even consistency.
- Use your hands to form them into your desired shape and size. I roll them into little balls…
- Then I press them flat with the pad of my thumb. It's okay if cracks appear along the edge. Using about 15 g for each, you can make over 20 cookies.
- Arrange on a baking sheet, then bake for about 20 minutes in an oven preheated to 170°C. Enjoy!
As simple as that Guide to Make Easy Anko Cookies
So that’s going to wrap this up for this exceptional food easy anko cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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