Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, top quality yukimi daifuku (mochi filled with ice cream). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Top Quality Yukimi Daifuku (Mochi Filled with Ice Cream) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Top Quality Yukimi Daifuku (Mochi Filled with Ice Cream) is something which I’ve loved my entire life. They are nice and they look wonderful.
This is a well-known ice-cream originating in LOTTE. Put plenty of cornstarch on a large cutting board. Put the shiratama flour in a heatproof container, and add water slowly.
To begin with this particular recipe, we must prepare a few components. You can cook top quality yukimi daifuku (mochi filled with ice cream) using 2 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
Ice Cream Wrapped In Mochi - Yukimi Daifuku. Outer soft skin comes from traditional Daifuku mochi(photo below), and filling ice cream comes from the west. When you put Daifuku in the freezer, its skin is frozen. Yukimi Daifuku (Japanese: 雪見だいふく "snow-viewing daifuku") is a brand of mochi ice cream manufactured by Lotte.
Instructions
It consists of a ball of vanilla ice milk wrapped in a thin layer of mochi, or rice cake then bathed in coconut milk. This yummy ice cream, Yukimi Daifuku (snow-viewing daifuku) is a brand of mochi ice cream manufactured by Lotte. The term yukimi is a seasonal activity in Japan, similar to hanami, consisting of watching snow falling. Yukimi Daifuku consists of a ball of vanilla ice cream wrapped in a thin layer. A Yukimi Daifuku is a ball of ice-cream, parcelled up in a layer of powdery mochi.
So that is going to wrap this up for this exceptional food top quality yukimi daifuku (mochi filled with ice cream) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page