Simple Way to Make Kebab Turki

Russell Daniel   04/09/2020 23:31

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1343
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 288 calories
  • Kebab Turki
    Kebab Turki

    Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kebab turki. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Kebab Turki is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Kebab Turki is something which I’ve loved my whole life. They are fine and they look fantastic.

    Guide to Prepare Kebab Turki

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook kebab turki using 18 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Kebab Turki:

    1. Get Kulit Tortilla
    2. Take 500 gr dada ayam fillet, potong dadu
    3. Make ready 1 sdt cabe bubuk
    4. Get 1/2 sdt jinten, haluskan
    5. Prepare 1/4 buah pala, haluskan
    6. Take 3 butir cengkeh, haluskan
    7. Prepare 3 butir kapulaga, haluskan
    8. Get 2 ruas jari batang kayu manis, haluskan
    9. Make ready 1 sdt lada hitam, haluskan
    10. Make ready 1 ruas jari jahe, haluskan
    11. Get 3 siung bawang putih, haluskan
    12. Take 1 sdm air perasan jeruk nipis
    13. Prepare Daun sop, iris halus
    14. Prepare Yogurt (opsional)
    15. Get Garam dan gula secukupnya
    16. Make ready Isian Pelengkap
    17. Get 1 siung bawang bombay, iris tipis memanjang
    18. Take 2 buah tomat hijau, iris tipis memanjang

    Instructions

    Steps to make Kebab Turki:

    1. Campurkan bumbu halus, daun sop, perasan jeruk nipis dan yoghurt kedalam wadah yang berisikan potongan ayam, aduk rata, diamkan selama 10-15 menit
    2. Siapkan teflon di atas api sedang, oles dengan mentega
    3. Masukkan ayam yang sudah dibumbui, masak hingga matang, setelah matang, sisihkan
    4. Gunakan teflon yang sama (bekas memasak ayam) untuk menumis bawang bombay dan tomat sampai layu, sisihkan
    5. Siapkan kulit tortilla, isi dengan isian ayam, dan isian bawang serta tomat hijau, gulung memanjang, lipat bagian bawah dan atasnya, agar isian tidak tumpah (seperti melipat risol)
    6. Panggang di atas teflon yang sudah diolesi mentega
    7. Angkat dan sajikan

    As simple as that Guide to Prepare Kebab Turki

    So that is going to wrap this up for this special food kebab turki recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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