Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade black tea liqueur. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Homemade Black Tea Liqueur is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade Black Tea Liqueur is something which I’ve loved my whole life. They are fine and they look fantastic.
Simple Way to Prepare Homemade Black Tea Liqueur
To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade black tea liqueur using 3 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Homemade Black Tea Liqueur:
- Make ready 15 grams Loose leave black tea
- Make ready 200 ml White liquor (vodka or other clear high alcoholic liquor)
- Prepare 30 to 50 grams Granulated sugar
Instructions
Instructions to make Homemade Black Tea Liqueur:
- Sterilize a jar with a lid in boiling water. Wipe the inside of the lid with the white liquor (not listed). Put the loose tea leaves in a tea bag.
- Put the granulated sugar, tea pack and white liquor into the jar in that order. Store in the refrigerator.
- It will turn tea-colored in about half a day. Shake the jar once a day to dissolve the sugar. Take the tea pack out after about a week. Squeeze out the tea bag at that time to get all the tea essence out.
- The granulated sugar will dissolve in about 10 days. The liqueur should be ready to consume in about 2 weeks.
- I recommend enjoying this as a cocktail similar to Kahlua Milk. Try it in hot tea, in hot milk, in baked goods, or in any way you like.
As simple as that Recipe of Homemade Black Tea Liqueur
So that is going to wrap this up for this special food homemade black tea liqueur recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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