Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mint liqueur fruit wine recipe no. 4. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mint Liqueur Fruit Wine Recipe No. 4 is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mint Liqueur Fruit Wine Recipe No. 4 is something which I have loved my entire life. They’re nice and they look fantastic.
Simple Way to Prepare Mint Liqueur Fruit Wine Recipe No. 4
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mint liqueur fruit wine recipe no. 4 using 3 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mint Liqueur Fruit Wine Recipe No. 4:
- Make ready 1 bunch Mint leaves
- Take 1 tbsp Granulated sugar
- Get 300 ml White liqueur
Instructions
Steps to make Mint Liqueur Fruit Wine Recipe No. 4:
- Wash the mint leaves, drain, and put into a jar with the sugar and white liqueur. Let sit for about a month.
- Strain the leaves with gauze or something similar. You can drink it after 2 months, but it's even better if you let it age for half a year.
- You can use spearmint, peppermint, Japanese mint, or any mint you like. To sweeten, use sugar, honey, or even stevia.
As simple as that Recipe of Mint Liqueur Fruit Wine Recipe No. 4
So that is going to wrap this up for this exceptional food mint liqueur fruit wine recipe no. 4 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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