How to Prepare Tangerine liqueur

Norman Kelley   20/09/2020 14:50

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 53
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 198 calories
  • Tangerine liqueur
    Tangerine liqueur

    Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tangerine liqueur. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

    Section tangerines and then cut each section into two or three pieces. Put tangerine pieces and peel in a jar with vodka Let mixture set for three weeks, then strain and let the liqueur settle until clear. These make great gifts as well as a cheaper alternate to purchased liqueurs.

    Tangerine liqueur is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tangerine liqueur is something which I have loved my entire life. They’re nice and they look wonderful.

    Recipe of Tangerine liqueur

    To begin with this recipe, we have to first prepare a few ingredients. You can cook tangerine liqueur using 5 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Tangerine liqueur:

    1. Get 20 small tangerines
    2. Take 20 cloves
    3. Make ready 1 1/2 l tsipouro
    4. Prepare 300 g sugar
    5. Prepare 2 1/2 cups water

    Using a swival blade peeler, peel tangerines, scraping off peel only, avoiding the white membrane. The fruity-tart taste of juicy tangerines makes Echter Nordhäuser Tangerine Liqueur a unique taste sensation. Browse the best Tangerine Liqueur drink recipes on The Spirit by ingredient, brand and rating. Scrub the tangerines clean and peel them; cut the peel in strips and put this in a bottle with the alcohol.


    Instructions

    Steps to make Tangerine liqueur:

    1. Wash the tangerines, poke holes all around them with a fork and punch one clove into each tangerine.
    2. Set it aside in the alcohol for at least 15 days.
    3. Make the syrup (boil the sugar in the water), strain the alcohol and combine with the syrup.
    4. Your liqueur is ready to serve. Cheers!

    Sweet liqueur obtained from the maceration of tangerine peels in pure alcohol. Combine tangerine juice, vodka, lemon juice, simple syrup, orange liqueur, and egg white in a cocktail shaker. Browse the best Tangerine Liqueur drink recipes on The Spirit by ingredient, brand and rating. Get suggestions for what to mix or suggest your own. An unexpected encounter of tangerine, citrus fruit from the East, with pine nuts, the seed of the An exotic and fragrant liqueur where the fresh and acid notes of tangerine contrast with the "round" and.

    As simple as that Recipe of Tangerine liqueur

    So that is going to wrap this up with this special food tangerine liqueur recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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