Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheddar cheese pao de queijo. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheddar Cheese Pao De Queijo is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cheddar Cheese Pao De Queijo is something which I have loved my entire life. They’re fine and they look fantastic.
Recipe of Cheddar Cheese Pao De Queijo
To begin with this recipe, we must prepare a few components. You can cook cheddar cheese pao de queijo using 5 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cheddar Cheese Pao De Queijo:
- Get 100 grams Shiratamako
- Take 10 grams Grated cheese
- Take 40 grams Cheddar cheese
- Get 1 Egg
- Prepare 60 ml Milk
Instructions
Steps to make Cheddar Cheese Pao De Queijo:
- Combine all ingredients, cover with plastic wrap and rest in the refrigerator for 30 minutes.
- Bake in the 190℃ oven for 20 minutes.
As simple as that Guide to Make Cheddar Cheese Pao De Queijo
So that is going to wrap this up for this special food cheddar cheese pao de queijo recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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