Easiest Way to Prepare BBQ Meat bombs

Emily Santiago   15/07/2020 03:38

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 589
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 229 calories
  • BBQ Meat bombs
    BBQ Meat bombs

    Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bbq meat bombs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

    BBQ Meat bombs is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. BBQ Meat bombs is something that I have loved my entire life.

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    How to Make BBQ Meat bombs

    To get started with this recipe, we must first prepare a few components. You can cook bbq meat bombs using 7 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make BBQ Meat bombs:

    1. Prepare 1 packages Ground turkey
    2. Prepare 1/4 cup Oatmeal
    3. Get 1 packages meatloaf seasoning (or whatever meat seasoning you usually use)
    4. Take 1 egg
    5. Prepare 1 large yellow onion
    6. Get 1 lb bacon
    7. Get 1/2 cup BBQ sauce

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    Instructions

    Instructions to make BBQ Meat bombs:

    1. Mix together ground turkey with oatmeal, egg, & seasoning.
    2. Cut the top & bottom of the onion then cut it in half. Separate the onion into layers.
    3. Scoop out the meat into balls and place each ball onto an onion layer then wrap with a strip of bacon.
    4. Bake at 425 for 40 minutes in a baking dish. Then remove & brush with BBQ sauce, return to oven & bake for 5 minutes more.

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    As simple as that Steps to Make BBQ Meat bombs

    So that’s going to wrap this up for this special food bbq meat bombs recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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