Guide to Prepare Meat pot pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, meat pot pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood.

Meat pot pie is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Meat pot pie is something which I’ve loved my entire life.

How to Prepare Meat pot pie

To get started with this particular recipe, we have to first prepare a few components. You can have meat pot pie using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Meat pot pie:

1. Take 3 cups flour
2. Prepare 1 egg
3. Get 2 tbsp butter
4. Take 10 big potatoes
5. Make ready Beef
6. Get 2 Carrots
7. Get 2 sweet pepper
8. Prepare Soy sauce
9. Take Salt
10. Prepare Onions
11. Prepare Garlic
12. Take Ginger
13. Prepare Tomato paste
14. Make ready Sugar

Crock Pot Chicken Pot Pie is comfort in a bowl with tender chicken with vegetables in a creamy gravy served over hot flaky biscuits. Homemade Individual Chicken Pots Pies Ready to Eat. This Ultimate Turkey Pot Pie turns a beautiful golden brown and is filled with absolute goodness. A traditional meat and ale pie.

Instructions

Instructions to make Meat pot pie:

1. Wash and add the meat in a food processor, add the carrots, sweet pepper, onions, garlic, ginger and grind. Peel and cut the potatoes in cubes. Boil the potatoes.
2. Pour the mixture into a pot / pan and add 1cup of water. While it cooks, add 1tspn sugar, 2tbsp flour, 1maggi cube, 2tbsp tomato paste and soy sauce then add the potatoes. Turn off the heat when it thickens and the meat is cooked.
3. In a bowl, add a pinch of salt and 2tbsp butter to 2cups of flour. Add a little water and mix to make a dough. Divide the dough into two. One a bit smaller than the other.
4. Roll out and spread the smaller dough into a casserole dish (greased with butter). Bake for 10mins
5. When the dough is baked, pour in the filling i.e the meat mixture. Roll out the second dough and spread over the filling and using your hands, make sure it meets the first dough in the dish. Use a toothpick to make some holes at the top. Bake in the oven
6. After five minutes in the oven, remove and egg wash. Bake for another 10 to 15mins
7. How to egg wash: beat 1egg in a bowl with little water. Use paint brush to spread the egg.
8. This is how it looks after baking. Cut and serve to the family

Superb flavor, inexpensive to make, and absolutely delicious and filling. Everyone loves pot pie, chicken pot pie or otherwise. But before there can be pie, there has to be crust. A standard crust recipe calls for a mix of flour, sugar, and salt. These pot pies come just in time for extra-chilly winter days.

As simple as that How to Prepare Meat pot pie

So that’s going to wrap it up for this exceptional food meat pot pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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