Simple Way to Prepare Chocolate Amaretto Pudding Pie

Micheal Nash   19/09/2020 18:04

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 77
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 277 calories
  • Chocolate Amaretto Pudding Pie
    Chocolate Amaretto Pudding Pie

    Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate amaretto pudding pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Chocolate Amaretto Pudding Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chocolate Amaretto Pudding Pie is something that I have loved my entire life. They are nice and they look wonderful.

    Steps to Prepare Chocolate Amaretto Pudding Pie

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate amaretto pudding pie using 14 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Chocolate Amaretto Pudding Pie:

    1. Make ready pudding
    2. Take 1 1/2 cup granulated sugar
    3. Prepare 1/2 cup cocoa
    4. Take 1/2 cup cornstarch
    5. Get 4 cup milk
    6. Make ready 1/2 cup amaretto
    7. Make ready 1 1/2 tsp pure vanilla extract
    8. Make ready whipped cream topping
    9. Get 1 1/2 cup heavy cream
    10. Get 6 tbsp confectioners sugar
    11. Prepare 1 tsp amaretto
    12. Prepare 1/4 tsp pure vanilla extract
    13. Take pie
    14. Make ready 2 graham cracker pie crust (9inch)

    Instructions

    Instructions to make Chocolate Amaretto Pudding Pie:

    1. In a mixing bowl combine granulated sugar, cocoa and cornstarch (sifting cocoa and cornstarch to remove any clumps) set aside.
    2. In a large saucepan combine the milk and amaretto.Cook over medium heat until hot but not boiling.
    3. Whisk the cocoa mixture into the saucepan constantly whisking. Bring mixture to a boil and cook for one minute.
    4. Remove pudding from heat and add the vanilla.Mix to combine
    5. Pour pudding into the two pie shells. Cover the pies with plastic wrap (this prevents a film from forming). Refrigerate pies for at least two hours.
    6. When you refrigerate the pies, place a mixing bowl and whisk in freezer. I use an electric mixer so I put the beaters into freezer.This is for the next step.
    7. For the whipped topping, a few minutes before serving remove bowl and whisk/beaters from freezer. Place heavy cream in bowl and whisk/beat adding confectioner sugar one tablespoon at a time finishing with the teaspoon of amaretto and 1/4 teaspoon vanilla.Beat until soft peaks form.
    8. Slice pie add a dollop of cream and enjoy!

    As simple as that Recipe of Chocolate Amaretto Pudding Pie

    So that’s going to wrap this up with this exceptional food chocolate amaretto pudding pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close