Easiest Way to Make Simple Sticky Rice Flour Crepe

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple sticky rice flour crepe. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Sticky Rice Flour Crepe is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Simple Sticky Rice Flour Crepe is something that I have loved my whole life. They are fine and they look fantastic.

Steps to Make Simple Sticky Rice Flour Crepe

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Simple Sticky Rice Flour Crepe:

1. Make ready 100 grams Shiratamako
2. Prepare 150 ml Milk
3. Take 1 Egg
4. Take 1 Margarine (butter also OK)
5. Take 1 Pancake syrup
6. Take 1 Powdered sugar

Instructions

Instructions to make Simple Sticky Rice Flour Crepe:

1. Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
2. Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
3. Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
4. Dust with sifted powdered sugar and it's complete!

As simple as that How to Make Simple Sticky Rice Flour Crepe

So that’s going to wrap it up for this special food simple sticky rice flour crepe recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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