Guide to Prepare Smooth and Delicious Chewy Dango

Franklin Allison   27/09/2020 04:21

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 210
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 286 calories
  • Smooth and Delicious Chewy Dango
    Smooth and Delicious Chewy Dango

    Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smooth and delicious chewy dango. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Smooth and Delicious Chewy Dango is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Smooth and Delicious Chewy Dango is something which I have loved my whole life.

    Recipe of Smooth and Delicious Chewy Dango

    To get started with this particular recipe, we have to first prepare a few components. You can cook smooth and delicious chewy dango using 3 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Smooth and Delicious Chewy Dango:

    1. Make ready 100 grams Dangoko
    2. Make ready 1 +4 tablespoons ◆Shiratamako
    3. Prepare 1 as indicated on the dango flour package + 4 tablespoons ◆Water

    Instructions

    Steps to make Smooth and Delicious Chewy Dango:

    1. Mix the rice dumpling flour and shiratama flour together. Add water, and knead until it is about as soft as an earlobe.
    2. Stretch it out with a rolling pin, cut into approximate sizes, and roll into balls. Boil the balls for the amount of time indicates on the package.
    3. When removing the rice dumplings from the pot, you can make them more gooey by cooking in ice water.
    4. Lastly, drain the water and cover with your favorite sauce along with kinako soy flour, and enjoy the rice dumplings. You're finished!
    5. Mitarashi sauce. - - https://cookpad.com/us/recipes/149409-mitarashi-sweet-soy-sauce-syrup-for-dango-dumplings
    6. You can brown the rice dumplings on an electric grill as well.
    7. I buy this for about a euro at an Asian shop. 水磨糯米 = Shiratamako. 水磨粘米 = Joshinko

    As simple as that Guide to Make Smooth and Delicious Chewy Dango

    So that is going to wrap this up for this special food smooth and delicious chewy dango recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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