Steps to Make Best Rum Cake

Cecilia Hodges   18/06/2020 03:02

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 100
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 209 calories
  • Best Rum Cake
    Best Rum Cake

    Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, best rum cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Best Rum Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Best Rum Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

    Recipe of Best Rum Cake

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook best rum cake using 10 ingredients and 10 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Best Rum Cake:

    1. Prepare 1 box Duncan Hines Butter Recipe Golden Cake Mix
    2. Prepare 1 packages (3 oz.) vanilla instant pudding
    3. Prepare 1/2 cup light (colored) rum
    4. Get 1/2 cup water
    5. Get 1/2 cup vegetable oil
    6. Make ready 4 large eggs
    7. Take 1/2 cup butter
    8. Get 1 cup sugar
    9. Get 1/4 cup light rum
    10. Make ready 1/4 cup water

    Instructions

    Steps to make Best Rum Cake:

    1. Preheat oven 325°F
    2. Generously grease & flour bundt cake pan
    3. With mixer beat first 6 ingredients for 3 to5 minutes
    4. Pour into pan
    5. Bake at 325°F for 25 minutes,turn down to 300°F and bake 20 more minutes until done in center.
    6. While cake is cooking prepare topping
    7. In a medium saucepan (slowley) cook the butter,sugar,rum,and,water, until syrupy
    8. When cake is done leave in pan, punch holes in cake all over the top,i use a skewer,
    9. Pour topping over top of cake while it is still warm (or hot). note (you may think this is to much topping but all will soak into cake
    10. Leave in pan at least 30 min. turn out on cake plate.I make a thin icing with powder sugar and a little rum and pour over it.If there is any left it freezes well

    As simple as that Simple Way to Make Best Rum Cake

    So that is going to wrap it up with this exceptional food best rum cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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