Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate almond keto fat bombs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate almond Keto Fat Bombs is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate almond Keto Fat Bombs is something which I’ve loved my entire life. They are nice and they look wonderful.
How to Make Chocolate almond Keto Fat Bombs
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate almond keto fat bombs using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chocolate almond Keto Fat Bombs:
- Take 1/2 cup organ tic coconut oil
- Get 1/2 cup almond butter
- Get 1/4 cup organic cocoa powder
- Make ready 2 packets Stevia or any other sweetener you prefer
- Make ready 1/4 tsp. Salt
- Prepare 10-15 chopped Marcona Almonds
- Make ready 1/2 tsp. vanilla extract
Instructions
Instructions to make Chocolate almond Keto Fat Bombs:
- Mix coconut oil, almond butter in a microwave safe bowl or sauce pan and heat till just melted. If using the microwave I would only do 30 seconds.
- Next add the cocoa powder, salt, vanilla and sweetener and wisk together well.
- Place a few chopped almonds into silicone molds of your choice then pour mixture till full. Top with a small pinch more of sea salt and put in the refrigerator or freezer till they are set!!!
- Yes I am using dog bone molds because I didn’t want to do several batches at a time of the stars. This made about 20-24 fat bombs. The amount will vary depending on the mold sizes.
As simple as that Recipe of Chocolate almond Keto Fat Bombs
So that’s going to wrap it up with this special food chocolate almond keto fat bombs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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