How to Prepare Rum Raisin Ice Cream with Marshmallows

Harry Higgins   26/09/2020 01:14

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 714
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 170 calories
  • Rum Raisin Ice Cream with Marshmallows
    Rum Raisin Ice Cream with Marshmallows

    Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rum raisin ice cream with marshmallows. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

    Rum Raisin Ice Cream with Marshmallows is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Rum Raisin Ice Cream with Marshmallows is something that I have loved my entire life.

    Simple Way to Prepare Rum Raisin Ice Cream with Marshmallows

    To begin with this particular recipe, we must first prepare a few components. You can have rum raisin ice cream with marshmallows using 4 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Rum Raisin Ice Cream with Marshmallows:

    1. Prepare 20 grams Marshmallows
    2. Prepare 70 grams Milk
    3. Take 1 tbsp California raisins
    4. Make ready 1 half to 1 teaspoon Rum

    Instructions

    Steps to make Rum Raisin Ice Cream with Marshmallows:

    1. Soak the raisins in rum. Let them for a while.
    2. Put milk and marshmallows in a large heat resistant bowl. Cover loosely with plastic wrap. Microwave for 1 minute.
    3. When the marshmallows are puffy and melting, stir well. If marshmallows have not melted enough, microwave for another minute.
    4. Pour in a plastic container and cool down a bit. Add raisins and mix lightly. Freeze for 30 minutes to 1 hour. Take out the container and stir the mixture. Put the container back in the freezer. When the mixture turned into ice cream, stir thoroughly. Serve.
    5. (Note) If you double or triple the recipe, use a bigger container, and cover with plastic wrap loosely. Initially, microwave for 1 minute, which is the same as for the normal recipe. If the marshmallows have not melted enough, microwave for another minute and check. Microwave again for 1 minute if necessary.

    As simple as that Easiest Way to Make Rum Raisin Ice Cream with Marshmallows

    So that’s going to wrap it up for this special food rum raisin ice cream with marshmallows recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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