Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, cheese bombs in pancakes pan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheese Bombs in Pancakes Pan is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheese Bombs in Pancakes Pan is something that I’ve loved my whole life.
How to Prepare Cheese Bombs in Pancakes Pan
To get started with this particular recipe, we must first prepare a few ingredients. You can have cheese bombs in pancakes pan using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Cheese Bombs in Pancakes Pan:
Make ready 2 cup all purpose flour
Get 2 tsp powdered sugar
Prepare 4 tsp milk powder
Get 1 tsp Baking Powder
Get 1/2 tsp baking soda
Get to taste Salt
Take 2 tbsp curd
Prepare 2 tbsp oil
Get 3/4 cup milk
Make ready 3 cheese cubes
Make ready 2 tsp Italian seasoning
Instructions
Instructions to make Cheese Bombs in Pancakes Pan:
Sieve the dry ingredients.
Add curd, oil. Mix it well. Add little little milk and knead smooth Soft dough. Knead for 5 min.
Add oil and knead it again. Cut it into equal parts. Now flatten the dough ball on hand. Cut half cheese cube. Place it on flatten dough. Seal it completely. Place it on pancake pan. Sprinkle the Italian seasoning on it. Put it on low flame and cover it. Cook it for 10-15 min.
Open the cover and flip it. Cove it and cook for 10-15 min on low flame. Cheese bombs r ready.
Served with green chutney and schezwan Chutney. Enjoy with family
As simple as that Easiest Way to Prepare Cheese Bombs in Pancakes Pan
So that is going to wrap this up with this special food cheese bombs in pancakes pan recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!