Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry banana rum bombs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
strawberry banana rum bombs is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. strawberry banana rum bombs is something which I’ve loved my whole life.
Recipe of strawberry banana rum bombs
To begin with this particular recipe, we have to prepare a few components. You can have strawberry banana rum bombs using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make strawberry banana rum bombs:
Prepare cake
Take 1 box devil's food cake mix
Take 3 eggs
Make ready 2/3 cup water
Take 2 ripe bananas
Take 1/2 tsp rum flavoring
Take 1/2 cup chopped pecans
Prepare strawberry sauce
Get 1 quart strawberries
Prepare 1/4 cup sugar
Get icing/filling
Take 2 packages softened cream cheese
Make ready 1/2 cup sour cream
Prepare 1/2 cup sugar
Instructions
Instructions to make strawberry banana rum bombs:
heat oven as directed on cake mix box
mix cake as directed, substituting bananas for oil
add pecans to cake mix
fill cupcake papers half way with batter and bake as directed on box
to make strawberry sauce: clean strawberries, slice them up, add sugar, mix and cover. let stand at least 45 minutes
to make icing: blend all ingredients until smooth
after cupcakes have cooled, slice them in half like a bun. Put some strawberry sauce in serving bowl, then bottom half of cupcake, then more sauce, then icing, then to of cupcake, then more sauce, last more icing.
As simple as that Steps to Make strawberry banana rum bombs
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