Recipe of Matcha Milk Pie

Lucille Fox   09/09/2020 05:18

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 682
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 255 calories
  • Matcha Milk Pie
    Matcha Milk Pie

    Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, matcha milk pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Matcha Milk Pie is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Matcha Milk Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

    How to Make Matcha Milk Pie

    To begin with this particular recipe, we must prepare a few ingredients. You can cook matcha milk pie using 12 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Matcha Milk Pie:

    1. Get Pie Crust:
    2. Make ready 10 tbsp flour
    3. Prepare 3-4 tbsp os sweetened condensed milk
    4. Take 5 tbsp margarine or butter
    5. Take Filling:
    6. Get 10 tbsp milk or water
    7. Take 12-20 tbsp sweetened condensed milk
    8. Get 2 tbsp corn starch
    9. Prepare 1 sachet you favourite matcha latte drink
    10. Take 6 tbsp melted green tea chocolate
    11. Prepare 2 eggs
    12. Make ready 1 pinch salt

    Instructions

    Steps to make Matcha Milk Pie:

    1. For the crust: combine the condensed milk and the butter until smooth, then add the flour and knead until it becomes a dough.
    2. Put the dough in a frying pan or a pie fan if you want to bake it in the oven. Flaten it and make sure to make a smooth surface and then stab the base with a fork.
    3. For the filling: add everything in a bowl, whisk until it becomes a smooth liquid.
    4. Put the filling into the pie crust while straining it using a strainer.
    5. Cook using low heat if you are using a stove. Cover using a lid. Cook until the surface doesn't stick to your spoon when you put it on.
    6. Or bake it in the oven at 180ยฐc until it is baked. About 30 to 40 minutes depending your oven.
    7. Wait until warm. Take it out and serve.

    As simple as that Guide to Make Matcha Milk Pie

    So that’s going to wrap it up with this special food matcha milk pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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