Simple Way to Make Mac & Cheese bombs

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mac & cheese bombs. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mac & Cheese bombs is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mac & Cheese bombs is something that I’ve loved my entire life.

Simple Way to Make Mac & Cheese bombs

To begin with this recipe, we have to first prepare a few components. You can have mac & cheese bombs using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mac & Cheese bombs:

1. Get 1 cup uncooked elbow macaroni
2. Take 2 Tb butter
3. Prepare 2 tbsp flour/Maida
4. Prepare 1 1/2 cups warm milk
5. Make ready 1/2 tsp black pepper powder
6. Get Pinch nutmeg powder
7. Make ready 1-2 cloves garlic grated
8. Get 1/2 cup grated mozzarella/ cheddar cheese
9. Make ready 2 eggs
10. Take to taste Salt
11. Make ready 1/2 cup bread crumbs
12. Get as needed Dipping sauce

Instructions

Instructions to make Mac & Cheese bombs:

1. Boil about 2 1/2-3 cups, water in a large vessel. Add some salt and 1 tsp oil. Then add macaroni and cook aldente. Drain and pour cold water.
2. Heat butter in a pan. Add grated garlic, flour and cook on low heat till flour changes colour and butter starts to separate. Now add the milk with continuous stirring to avoid lumps. Bring it to a boil.
3. Add salt, nutmeg and pepper. Mix and add cheese. Stir well till cheese melts. Now add the boiled macaroni and mix well without breaking the macaroni.
4. Line a tray with parchment paper. Spread the cheese and macaroni mixture on the paper evenly. Leave in the fridge for 2-3 hrs.
5. After 2-3 hrs, take out the tray and unmould the set Mac and cheese. Cut it into strips or balls, as desired.
6. Beat the eggs in a bowl. Spread the bread crumbs in a plate.
7. Now dip each strip or ball in the egg wash and then in bread crumbs, and coat evenly. Now fry the sticks/ balls in hot oil on medium heat, till golden brown.
8. Drain on a paper towel and serve hot with dipping sauce of choice.

As simple as that Recipe of Mac & Cheese bombs

So that’s going to wrap this up with this exceptional food mac & cheese bombs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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