Recipe of Litti chokha

Kenneth Rios   02/10/2020 08:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 146
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 132 calories
  • Litti chokha
    Litti chokha

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, litti chokha. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

    Litti chokha is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Litti chokha is something that I’ve loved my entire life. They are fine and they look wonderful.

    Recipe of Litti chokha

    To get started with this particular recipe, we have to prepare a few components. You can cook litti chokha using 14 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Litti chokha:

    1. Prepare 1 cup sattu(roasted gram flour)
    2. Get 1/2 tsp cumin seeds
    3. Get 1/2 tsp saunf
    4. Prepare 1/2 tsp ajwain
    5. Make ready 1/2 tsp negellu seeds
    6. Make ready 1/2 tsp red chilli powder
    7. Make ready 1/2 tsp chopped green chilis
    8. Make ready 1 tsp chopped ginger
    9. Make ready 1 tsp chopped garlic
    10. Get 2 tsp chopped coriander leaves
    11. Prepare 1/2 tsp black Salt
    12. Take 2 tsp lemon juice
    13. Take 2 tsp mustard oil
    14. Get 1/2 tbsp water

    Instructions

    Steps to make Litti chokha:

    1. For chokha take brinjal and tomatoe wash and greased.in brinjal u make cut then roast it when it done place it in cold water then peel it.and mash it peel and mash..
    2. Take a big bowl add mashed items, then add 2 tbsp onion 1tspn garlic, 1/2 tsp ginger,Salt to taste 1tspn lemon juice 2 tbsp mustard oil mix well add handful chopped coriander leaves.
    3. For boti firstly we Knead flour take wheet flour add 2tbsp ghee salt,1/4 tsp baking soda mix well Knead with the help of water and make soft dough.
    4. For felling take sattu add 2tb mustard oil,2tb chopped onion garlic,green chilli, ginger,card mom seeds,onion seeds, lemon juice,black pepper powder as to fodia- pinch corriender leaves mix well ready for filling.
    5. Take a dough devied it into 10. - 12 equal part take one ur palm flattened it and put filling on it shape it make all and fry at into warm ghee till it turned golden
    6. U can back it into different way.in microwave in cooker in kadhai,in a plan pan traditionaly it make on upla…

    As simple as that Easiest Way to Prepare Litti chokha

    So that’s going to wrap this up for this exceptional food litti chokha recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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