Recipe of Litti Chokha

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, litti chokha. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Litti chokha recipe with step by step photos - a rustic and traditional dish of stuffed whole wheat dough balls, where the stuffing is a spiced mix of roasted gram flour or sattu. A staple from Bihar and Jharkhand- Litti Chokha, Sattu stuffed in littis and grilled in ghee with masaledaar chokha, make this lip-smacking recipe..litti chokha recipe. firstly, i have baked these litti in appe pan which makes it easy to bake with finally, i request you to check my other lunch recipes collection with this post of litti chokha recipe. it. This litti chokha recipe comes with step by step instructions so that you end up with the perfect dish.

Litti Chokha is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Litti Chokha is something that I have loved my entire life. They are fine and they look fantastic.

Steps to Prepare Litti Chokha

To get started with this particular recipe, we must prepare a few components. You can have litti chokha using 18 ingredients and 16 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Litti Chokha:

1. Make ready 2 Cup wheat flour
2. Take Half teaspoon carom seeds
3. Take 1 tbsp refined oil
4. Make ready 3/4 teaspoon salt
5. Take 2 tablespoon desi ghee
6. Get For stuffing ingredients..
7. Make ready 1 cup Sattu ka atta
8. Prepare Half teaspoon carom seeds
9. Prepare Half teaspoon jeera
10. Prepare 1 onion chopped
11. Get 1 teaspoon chopped Ginger
12. Prepare Tablespoon finally chopped coriander leaves
13. Make ready half teaspoon Salt
14. Make ready 1 tablespoon green chilli pickle masala
15. Get 2 green chilli chopped
16. Make ready 1 tablespoon mustard oil
17. Get Half tablespoon x garlic chopped
18. Get Desi Ghee for deep frying

These stuffed balls are known as Litties are usually roasted over. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar. It is also popular in Jharkhand and parts of Eastern Uttar Pradesh. It is a dough ball made up of whole wheat flour and stuffed with gram flour.

Instructions

Instructions to make Litti Chokha:

1. Litti method…..for covering….seive the floor and add salt ajwain kalonji refaind oil.
2. Knead the do properly with water and make a stiff dough. Cover with wet a cloth and keep aside.
3. For stuffing…. take sattu and roasted gram flour add all ingredients and mix well. In case the stuffing is bit dry. You can a little water.
4. Make sure that stuffing is not too dry and not to soft.
5. For litti take the dough…….. 867 medium size equal balls.
6. Take each ball and flatten the ball a bit with your palm and make depression.
7. Fill a portion of the stuffing and close the ball by lifting the sides by hand and flatten the litti a bit by pressing your palm.
8. Keep it aside. Heat oil in a nonstick kadai. Fry the litti till golden brown.
9. For chokha…. Boil the tomatoes and keep aside. Half cut the bringels and rost on the fire from both the sides until it becomes soft.
10. Take a bowl of cold water and put the roasted Brinjal in it.
11. Peel of the burnt skin of the bringel.
12. Mashed boil potato, bringels and tomatoes together.
13. Add finely chopped onion, coriander leave, salt green chilli and oil.
14. Add all the ingredients. Chokha is ready.
15. For serving….. Cut the litti in equal helves and put 1 teaspoon hot ghee in between.
16. So ready to eat hot litti with chokha.

Litti chokha is an authentic Bihari food that is prepared as a main course meal. Litti Chokha is a traditional dish that has its origin from the state of Bihar in India. Whole wheat dough balls are filled with sattu, a flour made from roasted bengal gram and eaten with chokha, a spicy.. Litti-Chokha will travel across the cities of Bihar, Jharkhand and Purvanchal and try to Know Bihar, Jharkhand and Purvanchal are deeply routed to their culture and through litti-Chokha we want to. About Litti Chokha Recipe: A traditional Bihari recipe, Litti Chokha is a delicious recipe that can be included in your lunch or dinner menu.

As simple as that Recipe of Litti Chokha

So that is going to wrap this up for this exceptional food litti chokha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page