Easiest Way to Prepare Fried Litti With Aloo Baigan Chokha

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried litti with aloo baigan chokha. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Litti With Aloo Baigan Chokha is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fried Litti With Aloo Baigan Chokha is something that I have loved my whole life. They’re nice and they look wonderful.

How to Make Fried Litti With Aloo Baigan Chokha

To begin with this particular recipe, we have to first prepare a few components. You can cook fried litti with aloo baigan chokha using 32 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Fried Litti With Aloo Baigan Chokha:

1. Take For Litti Cover:——-
2. Take 1 Cup Maida
3. Prepare 1/4 tea spoon Ajwain
4. Make ready 1/4 tea spoon fennel seeds
5. Get 1/4 tea spoon haldi Powder
6. Prepare Salt as per your taste
7. Get For litti stuffing:———
8. Prepare 1/2 cup sattu
9. Get 1 onion chopped
10. Prepare 1/2 Ajwain
11. Get 1/4 teaspoon kalwinji seeds
12. Take 1 teaspoon grated garlic
13. Take 1 teaspoon ginger grated
14. Take 3 green chillies chopped
15. Take 1 tea spoon lemon juice
16. Take 1/2 tea spoon jeera seed
17. Get 1/2 tea spoon fennel seeds
18. Prepare 3 tbsp fresh coriander leaves chopped
19. Make ready to taste Salt according
20. Prepare 1 tbs mustard oil
21. Take Oil for frying
22. Make ready For Aloo baigan chokha :——–
23. Prepare 1 Big round brinjals
24. Make ready 2 Potatoes
25. Take 2 Tomatoes
26. Take 1 Onion finely chopped
27. Take 6-8 garlic cloves
28. Prepare 3 green chillies
29. Prepare 1/2 tea spoon amchur powder
30. Prepare 2 Tbsp Fresh coriander
31. Get to taste Salt according
32. Prepare 1 tbsp mustard oil

Instructions

Steps to make Fried Litti With Aloo Baigan Chokha:

1. Take one bowl, add all ingredients of Litti stuffing and mix it well. Keep it aside.
2. Mix all ingredients of Litti Cove and mix it well. Now knead the dough with the help of water. Knead till smooth and soft. cover the dough and keep aside.
3. Now take small size balls from the dough. Roll each dough ball to a small circle. Place 2 spoon of the stuffing in the center. pleat and then join the edges. Roll the stuffed dough balls in your palms.
4. Heat oil in a pan. Fry it low on flame till golden brown from both sides.
5. For Aloo baigan chokha:——-Take a brinjal, potato, green chilli, garlic and tomato bake them on fire and peel it. Samshed it by smasher.
6. Now add salt, chopped onions, fresh coriander, amchur powder and mustard oil.
7. Serve hot Fried Litti With Aloo baigan chokha.

As simple as that Steps to Prepare Fried Litti With Aloo Baigan Chokha

So that’s going to wrap it up for this special food fried litti with aloo baigan chokha recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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