Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, matcha pound cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Matcha Pound Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Matcha Pound Cake is something which I’ve loved my entire life.
Guide to Make Matcha Pound Cake
To get started with this particular recipe, we have to first prepare a few ingredients. You can have matcha pound cake using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Matcha Pound Cake:
- Take 1 cup all-purpose flour
- Get 2 eggs
- Get 1 tbsp green tea powder
- Prepare 2/3 cup sugar
- Prepare 1/2 cup butter
- Make ready 1/2 tsp baking powder
Instructions
Steps to make Matcha Pound Cake:
- Cream butter in bowl
- Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
- Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
- Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.
As simple as that Steps to Make Matcha Pound Cake
So that is going to wrap it up for this exceptional food matcha pound cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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