Guide to Prepare Red Velvet Mocha Brownies

Cornelia Logan   24/07/2020 02:51

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 533
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 225 calories
  • Red Velvet Mocha Brownies
    Red Velvet Mocha Brownies

    Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, red velvet mocha brownies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Red Velvet Mocha Brownies is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Red Velvet Mocha Brownies is something that I have loved my whole life.

    Steps to Prepare Red Velvet Mocha Brownies

    To begin with this recipe, we must prepare a few components. You can have red velvet mocha brownies using 10 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Red Velvet Mocha Brownies:

    1. Make ready 3/4 cup butter
    2. Take 4 oz bittersweet chocolate, chopped
    3. Take 2 cups sugar
    4. Get 4 eggs
    5. Get 1 1/2 cups A/P flour
    6. Make ready 1 1/2 tsp baking powder
    7. Get 1 tsp instant coffee
    8. Take Pinch Salt
    9. Prepare 1 oz. Red Food Coloing
    10. Get 1 1/2 tsp Vanilla

    Instructions

    Instructions to make Red Velvet Mocha Brownies:

    1. Preheat oven to 350 degrees. While preheating oven, prepare 13x9 cake pan by lining with aluminum foil, leaving a few inches overhang for ease of removal from pan. Then spray with baking spray.
    2. In a glass bowl add the butter and chocolate. Place over a pan with simmering water to melt. Make sure no water or steam get in the bowl. Stirring to combine. Remove bowl from over the heat and whisk in the sugar until all combined. Next whisk in eggs 1 at a time until combined.
    3. Next stir in red food color and vanilla. Then stir in flour, baking powder, instant coffee and salt until just blended. Pour into prepared pan.
    4. Bake at 350 for 25-30 minutes. Rest with a toothpick and look for a few clingy moist crumbs. Cool completely before cutting, at least 2 hours.
    5. Once cooled, remove from pan and either sprinkle with powdered sugar or spread creamy cream cheese frosting. Enjoy!

    As simple as that How to Prepare Red Velvet Mocha Brownies

    So that’s going to wrap it up for this special food red velvet mocha brownies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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