Recipe of Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, two-colored matcha adzuki bean steamed cake made with a hand mixer. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer is something which I have loved my entire life.

Recipe of Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer

To get started with this recipe, we must prepare a few ingredients. You can have two-colored matcha adzuki bean steamed cake made with a hand mixer using 7 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer:

1. Make ready 100 grams ★Pancake mix
2. Get 70 grams ★Yogurt
3. Prepare 1 ★Egg
4. Get 5 grams ★Butter or margarine
5. Take 1 tbsp Matcha or aojiru
6. Prepare 1 as much as you need to make it the color you like (You can also use matcha latte mix)
7. Prepare 50 grams Amanatto or boiled adzuki beans

Instructions

Instructions to make Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer:

1. Add all of the ★ ingredients to a bowl (no need to drain the yogurt, but melt the butter first), then mix with an egg beater until smooth.
2. Add half of the batter to a microwave safe container, and drop it several times to flatten.
3. Let the surface dry a bit and microwave for about 40 seconds to harden. It will swell right away, so keep a close eye on it!
4. Once the surface has dried a bit, spread out the amanatto (or boiled adzuki beans) evenly.
5. Add the matcha to the remaining half of the batter, and mix well.
6. Pour in the matcha over the amanatto batter, and microwave at 500W for 3~4 minutes.
7. Poke it with a toothpick. If it comes out clean, it's done.
8. Try out this tri-color steamed bread that's perfect for Girl's Day.

As simple as that Easiest Way to Make Two-Colored Matcha Adzuki Bean Steamed Cake made with a Hand Mixer

So that is going to wrap this up with this exceptional food two-colored matcha adzuki bean steamed cake made with a hand mixer recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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