Simple Way to Prepare Matcha & Azuki Roll Cake

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, matcha & azuki roll cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Matcha & Azuki Roll Cake is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Matcha & Azuki Roll Cake is something that I have loved my entire life.

Steps to Prepare Matcha & Azuki Roll Cake

To get started with this particular recipe, we must prepare a few ingredients. You can cook matcha & azuki roll cake using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Matcha & Azuki Roll Cake:

1. Take 4 Eggs
2. Get 1/4 cup Caster Sugar
3. Prepare 1/2 cup Self-Raising Flour
4. Get 1 tablespoon Matcha Powder
5. Get 2 tablespoons Milk
6. Get 20 g Butter *melted
7. Take 100-150 g ‘Azuki’ Red Bean Paste *I used canned ‘Tsubu-an’
8. Take 1 teaspoon Icing Sugar for dusting
9. Prepare 1 teaspoon Matcha Powder for dusting

Instructions

Steps to make Matcha & Azuki Roll Cake:

1. Preheat oven to 200°C. Line the base and sides of a Swiss Roll Pan with baking paper. *Note: Today I used 27cm x 18cm square cake tin for thicker cake.
2. Use an electric mixer to whisk Eggs and Sugar and make the mixture very thick and pale colour. Add Milk and Butter, mix to combine, the volume will be slightly reduced but do not worry, sift in Flour and Matcha Powder, and gently combine.
3. Pour into the prepared pan and smooth the surface. Bake for 10-12 minutes or until the surface is dry to the touch.
4. Place the sponge onto a clean work surface and peel the baking paper, but do not remove the paper. Spread the ‘Azuki’ Paste over the sponge, whichever side you prefer, then roll sponge to enclose using the paper.
5. In a small bowl, combine Icing Sugar and Matcha Powder, sprinkle the mixture over the cake.

As simple as that Simple Way to Prepare Matcha & Azuki Roll Cake

So that’s going to wrap it up for this special food matcha & azuki roll cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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