Simple Way to Make Matcha and White Chocolate Gateau

Ruth Williams   12/08/2020 11:18

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 114
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 262 calories
  • Matcha and White Chocolate Gateau
    Matcha and White Chocolate Gateau

    Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, matcha and white chocolate gateau. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Matcha and White Chocolate Gateau is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Matcha and White Chocolate Gateau is something which I have loved my whole life.

    How to Make Matcha and White Chocolate Gateau

    To get started with this particular recipe, we must prepare a few ingredients. You can have matcha and white chocolate gateau using 9 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Matcha and White Chocolate Gateau:

    1. Get 3 medium [4 large] ★Egg yolk
    2. Get 35 grams [50 grams] ★Sugar
    3. Prepare 90 grams [130 grams] ○White chocolate
    4. Take 80 grams [115 grams] ○Butter
    5. Get 40 grams [60 grams] ◇Cake flour
    6. Prepare 20 grams [30 grams] ◇Cornstarch (or katakuriko)
    7. Make ready 7 grams [10 grams] ◇Matcha
    8. Prepare 3 medium [large 4] ☆Egg white
    9. Make ready 35 grams [50 grams] ☆Sugar

    Instructions

    Steps to make Matcha and White Chocolate Gateau:

    1. Melt white chocolate and butter (○) in the microwave and sift the cake flour, cornstarch and matcha (◇) together. Make a moist and glossy meringue with the egg whites and sugar (☆).
    2. Preheat the oven to 320°F/160℃. Whisk egg yolks and 35 g sugar (★) together in a bowl.
    3. Add chocolate butter mix (○) and flour/matcha mix (◇) in that order into the Step 2 mixture and mix together. Then add the meringue, 1/3 at a time, and fold after each addition.
    4. Pour the batter into the pan and bake in the preheated oven for 40-50 minutes.
    5. Dust powdered sugar over for decoration. It'll give it a nice look.

    As simple as that Recipe of Matcha and White Chocolate Gateau

    So that is going to wrap this up with this special food matcha and white chocolate gateau recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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