Guide to Make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried tofu with eggs (perkedel tahu) *vegetarian. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

*Fried Tofu with Eggs (Perkedel Tahu) Vegetarian is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. *Fried Tofu with Eggs (Perkedel Tahu) Vegetarian is something that I’ve loved my entire life.

Recipe of Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

To get started with this recipe, we have to first prepare a few components. You can have *fried tofu with eggs (perkedel tahu) vegetarian using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Get 250 gr tofu
2. Get 3 eggs
3. Prepare 1 small red capsicum
4. Prepare 1/2 tsp salt
5. Make ready 1/4 tsp pepper
6. Make ready Red capsicum can be replaced with spring onion or celery
7. Take Cooking oil to deep fry

Instructions

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.

As simple as that Easiest Way to Make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

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