Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, non-fried tofu minced katsu. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Non-Fried Tofu Minced Katsu is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Non-Fried Tofu Minced Katsu is something which I have loved my entire life.
How to Make Non-Fried Tofu Minced Katsu
To begin with this recipe, we must first prepare a few ingredients. You can have non-fried tofu minced katsu using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Non-Fried Tofu Minced Katsu:
Prepare 70 grams Chicken tenders
Prepare 250 grams Tofu
Take 1 Shiitake mushroom
Get 10 pieces Dried wheat gluten (Fu)
Take 2 tbsp ●Katakuriko
Make ready 3 drops ●Soy sauce
Take 1 tbsp ●Cooking sake
Take 1 dash ●Salt
Take 1 pinch ●Black pepper
Take 1 Olive oil
Prepare 2 tbsp Cooking sake
Get 2 tbsp Flour
Get 1 Egg
Take 1 Panko
Instructions
Steps to make Non-Fried Tofu Minced Katsu:
Microwave the tofu for 1 minute, add the warmed tofu, finely chopped shiitake mushrooms, chicken tenders, grated wheat gluten, and • flavoring ingredients together in a bowl.
Add the meat mixture from step 1 in a pan coated with olive oil after rolling them up into bite-sized portions, add Japanese sake, and steam cook.
Once one side has browned a bit, flip over, and transfer to a plate after they have cooked through.
Cover with flour, whisked egg, and panko, cook in a pan coated with olive oil, and take them out onto plates after they have turned golden brown.
Garnish with soy sauce, lemon, or ketchup, and it is done .
As simple as that How to Make Non-Fried Tofu Minced Katsu
So that is going to wrap it up with this special food non-fried tofu minced katsu recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!