Recipe of Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

Norman Collins   12/06/2020 03:30

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 529
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 173 calories
  • Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce
    Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vietnamese pork-stuffed fried tofu in tomato sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

    Simple Way to Make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

    To get started with this recipe, we must prepare a few ingredients. You can have vietnamese pork-stuffed fried tofu in tomato sauce using 15 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce:

    1. Make ready 1 lb fried tofu
    2. Prepare 1 stick green onion for garnish
    3. Prepare tomato sauce
    4. Prepare 5 medium tomatoes, quartered
    5. Make ready 1 tbsp tomato paste
    6. Take 1/2 tsp fish sauce
    7. Make ready 1 tsp salt
    8. Prepare 2 tsp sugar
    9. Get 1/2 cup water
    10. Get filling
    11. Take 1/2 lb pork
    12. Make ready 1/2 tsp salt
    13. Take 1 tsp sugar
    14. Prepare 3/25 tsp MSG
    15. Take 1/4 cup chopped onion

    Instructions

    Steps to make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce:

    1. Cut, dry, and fry the tofu (or use pre-fried tofu)
    2. Combine ingredients for the filling and mix well. Slit the tofu and stuff tofu with the filling.
    3. Cut the tomatoes, then add the stuffed tofu, and all tomato sauce ingredients into one pot
    4. Bring to a boil, then drop the heat to a simmer on low/30% heat for 10 minutes or until tomatoes are softened and the meat filling is completely cooked.
    5. Mix it midway to ensure more even cooking, add chopped green onions during the last few minutes to cook and soften it a bit.

    As simple as that How to Make Vietnamese Pork-Stuffed Fried Tofu In Tomato Sauce

    So that is going to wrap this up for this special food vietnamese pork-stuffed fried tofu in tomato sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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