Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cream of mushroom chicken pot pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cream of Mushroom Chicken Pot Pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Cream of Mushroom Chicken Pot Pie is something that I have loved my entire life.
Recipe of Cream of Mushroom Chicken Pot Pie
To begin with this recipe, we have to prepare a few components. You can cook cream of mushroom chicken pot pie using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cream of Mushroom Chicken Pot Pie:
- Prepare 1-2 lbs chicken breast
- Get 1 can cream of mushroom soup
- Prepare 1 bag frozen vegetable soup mix
- Make ready 1/2 packet lipton onion soup mix
- Make ready 1 cup milk
- Make ready 2 pie crusts
Instructions
Steps to make Cream of Mushroom Chicken Pot Pie:
- Cook chicken and chop into cubes, microwave vegetable mix until cooked.
- Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
- Bake at 425°F until golden brown.
As simple as that Guide to Prepare Cream of Mushroom Chicken Pot Pie
So that’s going to wrap it up for this exceptional food cream of mushroom chicken pot pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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