How to Make Garlic Cheese Bombs

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic cheese bombs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Garlic Cheese Bombs is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Garlic Cheese Bombs is something that I’ve loved my entire life. They’re nice and they look fantastic.

How to Prepare Garlic Cheese Bombs

To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic cheese bombs using 14 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Garlic Cheese Bombs:

1. Make ready 1 cup All Purpose Flour
2. Make ready 1 teaspoon baking powder
3. Prepare 30 grams unsalted cold Butter cube
4. Prepare 3/4 teaspoon Garlic powder
5. Make ready 1/2 tbsp Sugar
6. Take 1/4 tsp Salt
7. Take 1/4 cup + 2 tbsp cold Buttermilk
8. Make ready 70 grams Mozzarella cheese
9. Take For topping
10. Make ready 2 tbsp unsalted Butter
11. Take 1 tsp Parsley
12. Take 1 tsp dill
13. Prepare 1/4 tsp Salt
14. Prepare 1 tsp minced Garlic

Instructions

Steps to make Garlic Cheese Bombs:

1. In a bowl, mix flour sugar salt baking powder well, now add cold butter and using fork, mix until the mixture is crumbly
2. Add the buttermilk and now knead it into a soft Dough, refrigerate the dough for 15 minutes
3. Preheat the oven to 190°, line a baking tray with a parchment paper
4. Dust the surface with flour, roll the dough into rectangular shape
5. Cut the rolled dough into equal small rectangle sizes, cut mozzarella cheese in same proportion. For example if you have 10 rectangle dough then have 10 mozzarella cheese cubed
6. Place the Mozzarella cheese at centre on each rectangular piece and tightly seal the edges and shape like ball. Place on baking tray leaving gap between each balls
7. Bake for 15-18 minutes until golden brown. Meanwhile melt butter, add garlic powder, parsley, salt and dill. Mix and keep it aside
8. While the garlic bombs are still hot brush with the above melted garlic butter. Serve hot

As simple as that Recipe of Garlic Cheese Bombs

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