Steps to Make Matki Sprouts Sabzi

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, matki sprouts sabzi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Matki Sprouts Sabzi is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Matki Sprouts Sabzi is something that I have loved my entire life. They are nice and they look wonderful.

Easiest Way to Prepare Matki Sprouts Sabzi

To get started with this recipe, we have to prepare a few components. You can cook matki sprouts sabzi using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Matki Sprouts Sabzi:

1. Take 1 cup matki Sprouted
2. Prepare 2 finely chopped onions
3. Prepare 2 tbsp ginger garlic green chilli paste
4. Prepare 2 finely chopped tomatoes
5. Prepare Handful curry leaves
6. Make ready 1/2 cup chopped coriander leaves
7. Get 1 tsp cumin seeds
8. Make ready 1/2 tsp mustard seeds
9. Make ready 1 tsp turmeric powder
10. Prepare 1 tsp red chilli powder
11. Prepare 1/2 tsp garam masala powder
12. Get 3 tbsp roasted peanut powder
13. Make ready to taste Salt
14. Make ready as needed oil
15. Prepare as needed water for gravy

Instructions

Steps to make Matki Sprouts Sabzi:

1. Firstly soak 1 cup matki overnight and then next day morning drain all the water and keep the matki in sprouts maker for another 8 hours to get sprout germination.
2. Now heat oil in a pressure cooker and add Mustard seeds, let it crackle then add cumin seeds, then add Curry leaves and saute for half a minute.
3. Now add ginger garlic green chilli paste and saute till raw Aroma of garlic disappears. Now add chopped onions and fry till they are golden brown in colour. Now add chopped tomatoes and mix well.
4. Now add turmeric powder, red chili powder and Garam Masala powder. Saute till oil separates from the sides.
5. Now add matki sprouts and give it a good mix. Add salt and one glass water. Cover the pressure cooker and take only one whistle.
6. Let the pressure release then add chopped coriander leaves from above and roasted peanut powder.
7. Matki Sprouts Sabzi is ready to serve. It goes very well with hot triangle parathas and curd.
8. Do try this recipe and share your experiences, comments, remarks and suggestions.
9. Thank you

As simple as that Recipe of Matki Sprouts Sabzi

So that’s going to wrap this up for this exceptional food matki sprouts sabzi recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page